Africa Bringing More Youth to the Forefront in the Efforts to Ensure Food Security
[ad_1] Food security, as defined by the World Food and Agriculture Organization (FAO), is achieved when all individual citizens in a country possess the financial means and access to sufficient, healthy, and nutritious food necessary for leading an active and healthy life. Unfortunately, when it comes to the reality on the ground, in most cases, it falters greatly from this ideal. A World Food Organization report states that over 800 million people globally experience food shortages or insecurity. Furthermore, around […]